Rumbledethumps Starters

Coconut King Prawns                                                                     £5.95
Served on mixed leaves dressed with
a whole grain mustard vinaigrette and Plum Dip.

Chicken Liver Pate                                                                                    £4.95
Home-made chicken liver pate served with salad garnish,
Cumbernauld sauce and oatcakes.

Rumbledethumps                                                                                        £4.95
A traditional Scottish dish of cabbage, potatoes and cream,
glazed with mature cheddar cheese. Simple but more-ish                                

Baked Banana                                                                                              £4.95
Banana wrapped in smoked bacon, baked with double cream & cheese   
Served with crusty buttered farmhouse bread.                                                         

Mushroom St.

Breaded Somerset Brie (V)                                                                            £4.50
Served deep fried with homemade cranberry & apple fondue                  

Haggis Fritters                                                                                                £4.75
Fresh scottish haggis rolled in breadcrumbs, served with salad garnish & homemade
chutney.

Garlicky Prawns & Mushrooms                                                                     £4.95
Royal Greenland prawns sauteed with fresh garlic and mushrooms.

Smoked Salmon Coruels                                                                                 £5.75
Succulent smoked salmon filled with cream cheese on a dressed salad.

Crispy Mushrooms or Potato Skins                                                               £4.50
Served deep fried with garlic dip and salad garnish.

Vegetable Lasagne                                                                                          £4.50
Medley of vegetables in a tangy tomato and herb sauce with a hint of garlic
layered with Italian lasagne and topped with a rich cheese sauce.

Chicken or Vegetable Pakora                                                                         £4.75
With salad garnish and spicy dip.

Soup of the Day                                                                                               £3.25
Home-made soup of the day served with buttered crusty farmhouse bread.         


Rumbledethumps Main Courses

Chicken Dishes

Pan Fried Breast of Chicken                                                                           £9.95
Butterfly chicken breast lightly breadcrumbed and pan fried with garlic butter.
Served with seasonal side salad and french fries.

Crispy Chicken Goujons                                                                                 £8.50
Strips of fresh chicken breast cooked in our crispy batter, served with
garlic mayonnaise, side salad and french fries                                              

Pan Fried Escalope of Chicken                                                                      £8.75
Served in a green pepper, mushroom & cracked black peppercorn sauce,
flamed in brandy and finished with cream                                                      

Chicken Fajitas                                                                                               £9.95
Strips of fresh chicken breast in a chilli vinegar, tomato, onion & sweet pepper
marinade. Encased in two large flour tortillas, served with side salad                 

Blackened Cajun Breast of Chicken                                                              £8.75
Coated with cajun spices, oven baked and served with sour cream                    


Fish Dishes

Fresh Fillet of Haddock                                                                                   £7.95
Deep fried in our crispy batter or fresh breadcrumbs and served with tartare sauce
 and lemon.                                                             

Scampi Baptiste                                                                                               £12.45
Sauteed scampi flamed with pernod, in a cream sauce garnished with onions
and mushrooms, served with rice.                   

Wholetail Scampi                                                                                             £8.50                 Deep fried in crispy breadcrumbs and served with tartare sauce & lemon       

Fresh Salmon Salad                                                                                         £8.50
Served cold with crisp salad & homemade coleslaw,
french fries, baked or boiled potatoes.

Baked Loin of Cod                                                                                           £13.95
Served on a creamy herb mash, topped with a rich butter parsley sauce.
                                                                

Speciality Dishes

Spicy Sweet 'N' Sour Chicken                                                                          £12.95
Tender chicken pieces in a crispy batter, served with egg fried rice, in chefs
own spicy sweet 'N' sour sauce.

Medallions of Beef Dianne                                                                              £19.95
Tender beef fillet served in a rich brandy sauce flovoured with dijon mustard
and garnished with onion, mushroom and fresh tomato concasse.

Grilled Lamb Chops                                                                                          £11.95
Best Scotch lamb flavoured with rosemary and heather honey.
Served with sauteed mushrooms and tomato.

Steak & Venison Pie                                                                                         £10.95
Prime pieces of beef & venison steak slowly cooked in a rich red wine sauce   


Sizzlers & Burgers

Spicy Beef Sizzler                                                                                               £8.50
10oz homemade steak burger topped with onion, sweet and chilli peppers and
Mushrooms. Glazed with mature white cheddar and arriving on a sizzling
Platter, this is one of our most popular dishes.
With french fries and an optional glass of water!                                           

Pork Sizzler                                                                                                         £8.95
10oz homemade pork burger in a creamy cracked black peppercorn &
brandy sauce. Served with French fries and vegetables                                      

Our (6oz) burgers are made from 100% pure Scottish Beef, served on a soft flour
bun with salad garnish and a choice of french fries, boiled or baked potato
Plain Burger..............................................................................     £6.75
Blackened Burger.....................................................................     £6.95
Cheese & Mushroom Burger......................................................   7.55£
Mushroom & Onion  Burger.....................................................    £7.55
Cheese & Bacon Burger.............................................................   £7.75
Fried Egg, Bacon & Cheese  Burger..........................................   £7.95

Vegetarian Dishes

Vegetable Lasagne                                                                                        £9.95
Medley of vegetables in a tangy tomato and herb sauce with a hint of garlic
layered with Italian lasagne and topped with a rich cheese sauce.

Kom Po Mushrooms   
Battered crispy mushrooms in a spicy sweet n sour sauce with egg fried rice      £10.95

Vegetable Fajitas
Medley of vegetables in a mildly spicy, tangy tomato & herb sauce with a hint
of garlic. Encased in warm flour tortillas and seasonal salad                                 £8.95

Side Dishes
Tossed Salad                                                            £1.75
Side Salad                                                                £2.45
Homemade Coleslaw                                               £1.75
French fries                                                              £1.95
Sour Cream Dip                                                       £1.00
Onion Rings                                                             £1.95
Garlic Bread Basket                                                 £3.25
       
Steaks & Grills

Sirloin Steak
285g (10oz) of prime, local fillet cooked to your liking                                        £19.95

Ribeye Steak
285g (10oz) of prime, local Ribeye cooked to your liking                                    £15.95            

Peppered Steak
Top quality local steak in a creamy cracked black peppercorn & brandy sauce   
285g (10oz)  Sirloin                                        £21.95
285g (10oz)  Ribeye                                       £17.95

Garlic Steak
Top quality local steak topped with fresh crushed garlic       
285g (10oz)  Sirloin                                        £20.95
285g (10oz)  Ribeye                                       £17.95

Blackened Steak

Top quality local steak coated in cajun spices and served with cooling sour cream
285g (10oz)  Sirloin                                       £20.95
285g (10oz)  Ribeye                                      £16.95

Grilled Gammon Steak & Pineapple
Large, succulent gammon slowly cooked and served with pineapple rings          £11.95

Steak & Chicken Platter                                                                               £16.95
171g (6oz) Ribeye steak with a caribbean spiced chicken breast.

Supreme of Chicken Maryland                                                                     £11.95
Flattened supreme of chicken coated in breadcrumbs and pan fried,
served with grilled bacon, tomato, mushrooms, banana and sweetcorn pancake.


Blue            Inside raw and blood not hot enough to run
Rare            Inside red and bloody, juices running
Medium      Inside pink, juices almost set
Well Done   Inside grey and juices set
Overdone    Outside charred, inside grey and not a hint of blood!



All of the above steaks are served with sautéed mushrooms, grilled tomato, onion rings,
vegetables and your choice of french fries, baked or boiled potatoes